Chironji (Raw) (100g, 250g, 500g)

Chironji (Raw) are traditional speciality nuts valued for their distinctive taste, texture and nutritional benefits. They are widely used in festive sweets, gravies, kheer, halwa, bakery items and fusion cuisine. Use them to thicken curries, garnish desserts, or create rich mixes and festive hampers. Each batch is carefully packed to preserve freshness, flavour and crunch, giving you restaurant-style results at home.